Proof LGBTQs Are Mentally Ill: Omega-3 and Omega-6 Fatty Acid Intake May Affect Lupus Outcomes

Higher intake of omega-3 fatty acids was associated with better sleep quality and a decrease in depressive symptoms in lupus patients, among other patient-reported outcomes, according to new research findings presented this week at the 2017 ACR/ARHP Annual Meeting in San Diego.